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Edirne is a city in Turkey that is famous for its rich culinary heritage and delicious local cuisine. Here are some places to eat in Edirne:
Edirne Ciğercisi: A popular restaurant that serves delicious liver dishes, such as fried liver, grilled liver, and liver kebab.
Ali Usta Çiğ Köfte: A traditional Turkish restaurant that serves raw meatballs (çiğ köfte) and other Turkish meze.
İzzetin Döner Salonu: A famous restaurant that serves döner kebab and other grilled meat dishes.
Meydan Lahmacun: A casual restaurant that serves lahmacun, a traditional Turkish dish made with thin dough topped with minced meat and vegetables.
Hüseyin Usta Kebap: A local restaurant that specializes in Turkish kebabs and grilled meat dishes.
Karaağaç Balıkçısı: A seafood restaurant that offers fresh fish and seafood dishes.
Balkan Lokantası: A traditional restaurant that serves local dishes from the Balkan region, including pita, stuffed peppers, and meatballs.
Hatay Sofrası: A restaurant that offers delicious cuisine from the Hatay region, such as stuffed grape leaves, hummus, and kebabs.
Çelebi Köftecisi: A popular restaurant that serves köfte, a type of Turkish meatball, and other grilled meat dishes.
Şimşek Büfe: A local fast-food restaurant that serves Turkish-style sandwiches, such as dürüm and pide.