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Manisa is a city in western Turkey that has a rich culinary culture. Here are some of the top places to eat in Manisa:
Hacı Dayı Mantı & Kebap: This restaurant is famous for its traditional Turkish mantı, which are small dumplings served with yoghurt and tomato sauce. They also offer a variety of kebabs and other Turkish dishes.
Tarihi Muradiye Köftecisi: This restaurant is known for its köfte, which are meatballs made from ground beef and lamb. The köfte are served with bread, salad, and a special tomato sauce.
Kelle Paça Çorbası: This is a traditional Turkish soup made from the head and feet of a sheep. It is a popular breakfast food in Manisa and is served with bread.
Manisa Pidecisi: This restaurant specializes in Turkish pide, which is a type of flatbread that is baked in a wood-fired oven. They offer a variety of toppings, including cheese, meat, and vegetables.
Kabarık Ocakbaşı: This is a traditional Turkish restaurant that serves a variety of grilled meat dishes, including lamb chops, chicken skewers, and beef kebabs. They also offer a variety of meze, which are small dishes that are meant to be shared.
These are just a few of the many great places to eat in Manisa. Be sure to explore the city and discover your own favorite restaurants and dishes.