Places to eat in Balıkesir
Balıkesir cuisine has the characteristics of both Aegean and Marmara Region's food culture. Since olives grow in the region, olive oil is generally used in meals. In addition to olive oil, herb dishes, legumes, salads and fish varieties are quite common in Balıkesir cuisine.
Some of the local dishes of Balıkesir are flavors such as höşmerim, susurluk ayran, ayvalık toast, which have become famous in the districts. In addition to these, bitter sprout roasting, askalubrus, tirit, cowpea, manav tarhana, sura, fringed ravioli, wedding soup, keskek, eggplant with cheese, kozak grape and Yağcıbedir clotted cream are among the local flavors worth tasting.
Apart from the local flavors in Balıkesir, you can also see fresh seasonal fish in abundance in the coastal area. You can taste seafood and fish. Since it is a touristic city, you can also find foods such as fast food, pita bread, kebab, lahmacun, grilled meat varieties.
Visit our page for the most beautiful Balıkesir Hotels!
Parna Hotel, +12
Pınar Hotel
Sukha Cunda
Villa Pietra Hotel, +12
Ziya Bey Konağı, +12
İda Natura Life Style Bungalov Otel
Anda Beach & Rooms, +12
Beyaz Taş Suit Otel
Bir Omur Hotel
Kucukkoy Hotel
Layinka Kazdağları
Lumin Sarımsaklı
Milo Cunda
