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Cappadocia is known for its unique culinary culture and there are many options for places to eat in the region. Some popular choices include:
"Ekinoks Restaurant" is one of the best place to try traditional Cappadocian dishes like "Testi Kebab" which is a traditional Cappadocian way of cooking meat in clay pot and then breaking it to serve. They also have a range of vegetarian dishes.
"Kanlıdivane Restaurant" which is another option for traditional Cappadocian cuisine, They are famous for their underground cave rooms and nice view of Uchisar village.
"Assos Restaurant" which is located in the heart of Goreme, This is a great place to try some of the traditional Turkish dishes such as kofte, meze, and grilled meats.
"Ziggy Cafe and Restaurant" is one of the great place to try some international cuisine like pizza, pasta, sandwiches and some vegetarian options.
There are also many local street vendors and food trucks where you can try some local dishes like gozleme, a type of Turkish crepe, and manti, a type of Turkish dumpling, and also a variety of different types of kebabs and sandwiches that are very delicious and affordable.
Most of the restaurants in Cappadocia use local and organic ingredients, so you can be sure that the food is fresh and high-quality. It's a good idea to make a reservation in advance, especially during the peak tourist season to ensure availability.