Places to eat in Sisli

Located in Cumhuriyet neighborhood, Mahir Lokantası is especially known for its home cooking and kebabs. The isot and spices used in the lahmacuns offer a balanced spiciness, while the stuffed meatballs are enriched with butter and are quite delicious. Home-cooked dishes such as Yaprak sarma, casserole and meyhane pilaf are also among the prominent flavors.

Nappo Pizza, located in Kanyon Shopping Center, draws attention with its Neapolitan-style pizzas. The dough is fermented for a long time and cooked in a stone oven at high temperature in a short time. The quality of the tomatoes and basil is quite good, and the cheese and salami are used in a balanced way. The pizzas are served cut with scissors so that the bottom doesn't get wet and the flavor is preserved. 

Located on Harbiye Çayırı Street, Zula is famous for its burgers. The burger patties are of good quality and the sauces are delicious. However, the size of the burgers may be a bit small. French fries are also a good accompaniment to the burgers. 

Adana Ocakbaşı, located in Bozkurt neighborhood, serves real Adana kebab. The starter appetizers, liver, Adana kebab, sleepyhead and ribs stand out. Desserts are not at the same level.

Petra Roasting Company, located on a quiet street in Topağacı, is one of Istanbul's leading coffee roasters. It offers single origin coffees, carefully crafted espresso blends and various brewing methods. The 1930s-inspired interior design provides an ideal atmosphere for working or reading. 

Founded in 1950 in Fatih and moved to Nişantaşı in 2000, Hünkar Lokantası is a 73-year-old representative of Ottoman and Mediterranean cuisine. It serves traditional Turkish cuisine in a home-cooked style. 

Fikret Yılmaz Adana Ocakbaşı in Konaklar neighborhood stands out with its Adana kebab. Prepared with armor minced meat, the kebab is well cooked, juicy and delicious. Made from 100 percent lamb, the kebab is at a level to compete with the best kebab shops in Adana. 

Turk Fatih Tutak, located in Bomonti, represents modern Turkish cuisine. Under the leadership of Chef Fatih Tutak, traditional Turkish dishes are reinterpreted with modern techniques. The restaurant has been awarded two stars in the Michelin Guide.

While there are plenty of fast food places, there are also great places for special dinners. Zucca Pizza, Göreme Muhallebicisi, Zamane Kahvesi, Cafe Zone, Beymen Brasserie, Juno, Voi Teşvikiye, Hümaliva Çikolata&Kahve, Bomonti Balık, Cookshop are the places to recommend, and you can find every taste you are looking for.

For accommodation suggestions, you can check our Şişli Hotels page.